Carême's, our student-run, gourmet restaurant, is now open for dinner!
Enjoy a delicious complete dinner that includes a starter, entrée, and dessert, available for $28.95.
Join us Monday through Thursday, with reservations available from 6 PM to 7:30 PM. To book your spot, call (609) 343-4940 or email [email protected].
Please see our available menu below.
Starters
Black truffle deviled eggs……$8.00
Stuffed artichoke hearts……$7.00
Blackened ahi tuna……$8.00
Char grilled romaine wedge……$7.00
Chef’s soup selection……$6.00
Mains
24-hour braised short rib……$20.00
Lemon-herb grilled chicken breast……$19.00
Roasted cauliflower steak parmesan……$17.00
All entrées served with:
Black truffle deviled eggs……$8.00
Stuffed artichoke hearts……$7.00
Blackened ahi tuna……$8.00
Char grilled romaine wedge……$7.00
Chef’s soup selection……$6.00
Mains
24-hour braised short rib……$20.00
Lemon-herb grilled chicken breast……$19.00
Roasted cauliflower steak parmesan……$17.00
All entrées served with:
Toasted herb orzo
Onion, carrot, celery, herbes de provence
Sautéed broccolini
Aglio e olio
Desserts
Ask your student server about this evening’s desert selections……$6.00
Drinks
Boylan’s soda……$3.00
(Birch beer, black cherry, cane cola, creme soda, diet cola, ginger ale)
House brewed iced tea……$3.00
House-made lemonade……$3.00
Surf road coffee……$3.00
(Local, alumni-owned. Regular or decaffeinated.)
Our Name
Our restaurant is named after the first "celebrity chef" in culinary history, Marie-Antoine Carême. Carême's command of culinary art was so famous in the early 19th century that he became known as "the chef of kings and the king of chefs."
Strudels Bakeshop
The Academy operates a small retail store, Strudels, located adjacent to the restaurant. Strudels is open when classes are in session for the sale of excess breads, pies, and pastries as available.
STRUDELS
Strudels is currently open for the 2024 Fall Semester.
Hours and offerings will be posted here daily, when available.